The restaurant
Calce Bianca Osteria Contemporanea restaurant is a perfect combination of teamwork, dedication and love for excellent ingredients, which follows the rhythms of the seasons, offering a unique and authentic culinary experience and proposes quality contemporary cuisine, linked to the territory, with an eye towards new fusions of flavors, capable of enhancing every single ingredient. Every day we strive to do our job to the fullest, experimenting, having fun and, above all, creating a pleasant atmosphere where every customer feels like a truly special guest.
Our philosophy
A concept that perfectly reflects its setting: an ancient residence nestled among the winding alleys of Ostuni, the white city. The space is full of charm, with exposed stone walls and barrel vaults, brought to life by a contemporary and refined interior design. This blend of past and present creates a distinctive atmosphere, where minimalism becomes the essence of each dish.
Material, flavor, and style are the pillars of our culinary philosophy. Every ingredient is carefully selected for its freshness and quality, then elevated through creative combinations and innovative cooking techniques.
Each plate is a design statement—where shapes, colors, and textures come together in perfect harmony to offer not just a meal, but a true sensory experience.
At Calce Bianca, contemporary cuisine means creativity, innovation, and culinary excellence—inviting every guest on a journey through taste and emotion.